Today is one of my favorite days in the garden season!

I would have to say that my favorite day in the garden is the first ripe tomato of the season. My second favorite day just might be today - the day the new Baker Creek Heirloom Seeds Catalog arrives!

As I stated last year, Baker Creek is my favorite seed company AND my favorite catalog. This year's catalog is even bigger than last year! It is full of rare and unique heirloom seeds. There are detailed descriptions and loads of beautiful color pictures!

You definitely know what you are getting when you order from them. I never get the feeling that they are hiding anything or are trying to make their varieties sound better than they really are. Everything that I have grown from them has done well and has grown just as they describe. Their 2 foot long Chinese Red Noodle Beans were amazing. Baker Creek helped me grow many colors of heirloom tomatoes - red, yellow, orange, green, black and white. This was fun to do in the full size tomatoes as well as with the cherry tomatoes.

If you are not yet familiar with Baker Creek, you really should visit their website. They are located in Missouri but have collected heirloom seeds from around the world. The owners of the company are Gere and Emily Gettle and they are great people. Here they are pictured in the front of the catalog with their daughter Sasha:

I was lucky enough to meet them because another cool thing about them is that they host many garden festivals at their site. They have built a whole little town called Bakersville to host these occasions. My family and I drove about 12 hours just to attend the Spring Planting Festival earlier this year and we had a wonderful time. I posted about our trip when we returned home. In that post, I put on a record 30 pictures of the Baker Creek Festival! You can see that post here.

I would love to go again this year - maybe to their end of summer harvest festival!

Well, I better end this post so I can start looking at this new Baker Creek Catalog! How will I decide what to buy? I think the size of the garden will have to be doubled again this year!

I can already tell that I'm going to like this year's edition even better than the previous years because their are several pictures of little Sasha with the veggies.

How cute - and have you ever seen such big cabbage heads?

Garden Fresh Thanksgiving Produce!

I finally reached a goal that I have been striving for - fresh organic vegetables from the garden for Thanksgiving. The stoop houses worked and I picked loads of broccoli and four heads of cabbage a couple days ago. I know those aren't traditional Thanksgiving veggies but fresh coleslaw and broccoli casserole will go nicely with potatoes from the garden, turkey and all the other trimmings.

We have had an unusually cold November this year. It sure was strange picking from the garden the other day when it was only 12 degrees Fahrenheit outside!

Look at the ice buildup on our newly constructed greenhouse:

The greenhouse is not any warmer inside than outside because I never finished building the vents. Right now the bottom 2 feet along the sides are still exposed and there are several opened windows. I need to fix that soon so I can use the greenhouse this winter and early spring.

Luckily the temperature under the small hoop houses is higher than in the greenhouse and the outside. It has stayed warm enough to keep the broccoli and cabbage from freezing.

See the water droplets on top of the broccoli? Those are actually little beads of ice.

The only casualty under the stoop houses was the lettuce. It still looked good, but after picking it and bringing it inside, I could tell that it had been frozen. For lettuce harvesting now, we will have to turn to our indoor lettuce growing under lights.

It is a little extra work keeping the garden going in the Fall and in the cold, but its worth it! I've got cabbage and broccoli ready to be prepared tomorrow along with the other Thanksgiving goodies!

Happy Thanksgiving everyone!